Baša

Bojan Baša is a natural winemaker located in Sremski Karlovci within the Fruška Gora region of Serbia. His winery, Baša Vino, was founded in 2010. The vineyards span 4.5 hectares and are situated on the northern slopes of the Fruška Gora Mountain, which was once a volcanic island in the ancient Pannonian Sea. This geological history has left behind incredibly diverse and mineral-rich soils, primarily limestone and clay. The vineyards face southeast, benefiting from optimal sun exposure.

Baša’s winemaking philosophy is inspired by the natural wine movements in Slovenia, Italy, and Georgia. He practices organic and biodynamic farming principles with zero compromise on quality and authenticity. In the cellar, his approach is "low-intervention" and focuses on allowing the wines to express their terroir.

• Winemaking Process: All fermentations are spontaneous using indigenous yeasts. He is known for his orange wines from grapes like Pinot Grigio, which undergo extended skin contact.

• Grapes: He cultivates a variety of grapes, including both international and local varieties such as Pinot Grigio, Moscato Nero, Morava, Furmint, Prokupec, and Grašac Beli (Welschriesling).