Domaine La Patelle

Natural Wines from the Heart of Beaujolais

Located in Saint-Amour-Bellevue in the renowned Beaujolais region, Domaine La Patelle is a small but highly respected natural wine producer. Founded in 2017 by Romain Roche, the domaine draws its name from “la patelle,” a type of limpet—symbolizing a grounded, humble, and tenacious connection to the land.

A Philosophy Rooted in Nature

Romain’s winemaking approach centers on organic viticulture and minimal intervention. Deeply attuned to the unique granitic soils of Beaujolais, he works to reveal the true character of his terroir with care and precision.

Traditional Techniques, Pure Expression

• Hand-harvested grapes ensure only the best fruit is selected.

• Spontaneous fermentation with indigenous yeasts captures natural complexity.

• Whole-cluster fermentation (carbonic or semi-carbonic maceration) enhances freshness and vibrant fruitiness—a signature Beaujolais method.

• Wines are typically unfined and unfiltered to preserve purity.

• Minimal to zero sulfur is added at bottling, depending on vintage and cuvée.

• Aging takes place in old oak barrels or concrete tanks, avoiding new wood to keep focus on fruit and terroir.

Focus on Gamay

Domaine La Patelle cultivates primarily Gamay grapes sourced from various lieux-dits within the Saint-Amour appellation and occasionally other Beaujolais crus. The result is a range of expressive, elegant, and lively reds that perfectly balance drinkability with complexity.

As part of the exciting new wave of natural Beaujolais producers, Domaine La Patelle offers wines that authentically reflect their origins and the passion behind their creation.