Emma & Louise Meyer

Nothalten, Alsace, France

Emma and Louise Meyer are two sisters leading a quiet revolution in Alsace, working side by side at their family’s historic domaine in Nothalten, a village nestled between forest and vines in the Bas-Rhin. Representing the new generation of Alsatian vigneronnes, they bring a fresh, thoughtful perspective rooted in organic farming, natural winemaking, and a deep sense of place.

The sisters cultivate several parcels on the region’s complex mosaic of soils, including volcanic, sandstone, and schist, with notable holdings near the Zellberg and Muenchberg crus. Their work in the vineyard is organic (uncertified), emphasizing biodiversity, minimal copper, and total respect for the ecosystem. Everything is done by hand, with careful attention to detail.

In the cellar, Emma and Louise take a non-interventionist approach: fermentations occur with native yeasts, aging takes place in old foudres or stainless steel, and wines are bottled without fining, filtration, and with little to no added sulfur. The result is a range of soulful, energetic wines that combine Alsatian texture and generosity with tension, minerality, and lift.

Their cuvées—featuring Sylvaner, Riesling, Gewürztraminer, Pinot Noir, and blends—express both the unique Alsace terroir and the sisters’ quiet precision. A domaine to watch, rooted in family, intuition, and nature.

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