Montferrand Chardonnay - Anne et Fanfan Ganevat
CHF 68.00
This wine originates from ancient vines rooted in Lias gray marl soil, meticulously tended by Anne and Jean-François Ganevat. Crafted through a five-year maceration and vinification process shielded from air exposure ("ouille"), it embodies natural winemaking principles: indigenous yeast fermentation, no fining or filtration, and no added sulfur dioxide
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