Aristotelis Ke Anthoula: A Taste of Greece in Every Bottle
In the early 1980s, Aristotelis and Anthoula left the rugged landscapes of rural Greece, embarking on a journey that brought them to the beachside suburbs of Sydney, Australia. With nothing but their dreams and a deep-rooted love for winemaking, they began crafting wine in their garage—a modest operation fueled by tradition and passion.
Decades later, their venture has grown in scale and reputation, but the essence remains unchanged. Their commitment to a lo-fi approach to winemaking is palpable in every bottle—a nostalgic slice of their Greek village life infused with the Australian coastal experience.
Read about our trip and review here
The Evolution of Aristotelis Ke Anthoula
What began as a garage operation has blossomed into a celebrated winery, now located on the stunning Sapphire Coast of New South Wales. Over time, the family expanded their production, adding more barrels and amphorae, yet staying true to their minimal-intervention philosophy. Their wines are natural, unfiltered, and authentic—offering drinkers a vivid taste of their heritage.
Their children, inheritors of this legacy, have taken the family's winemaking ethos to new heights. Having spent winters in Europe studying viticulture in France and Italy, they bring a global perspective to the craft. They’ve also ventured into South Australia’s River Valley, exploring new terroirs while honoring the family's roots.
What to Expect from Aristotelis Ke Anthoula Wines
The wines are as vibrant as the family’s story—fruity, juicy, and immensely drinkable. Each bottle tells a tale of migration, adaptation, and the blending of two cultures. From bold reds to lively whites, their portfolio reflects both the rustic charm of Greek tradition and the innovative spirit of modern Australian winemaking.
A standout among their offerings is the aptly named "Sonny Boy," a crowd favorite that exemplifies the playful yet refined nature of their wines.
From the Village to the Coast
Aristotelis Ke Anthoula is more than just a winery—it’s a lived history of migration, community-building, and creativity. From their humble beginnings in a suburban garage to their flourishing establishment on the Sapphire Coast, the journey of this family mirrors the resilience and beauty of their wines.
For a true taste of lo-fi, zero-zero natural wines with roots in Greece and a heart in Australia, explore their collection at akea.wine or contact them at info@akea.wine.
Every bottle is an invitation to experience a slice of their village, their story, and their unwavering passion for winemaking.