GENERAL INORMATION
WHEN: Friday, 26. April 2024, 14.00 - 20.30
WHERE: Manzioli Square, 6310 Izola, Slovenia
WHAT IS INCLUDED
Wineries
Altum (Slovenia) - Asotom (Italy) - Atelier Kramar (Slovenia) - Atimo (Slovenia) - Bartol (Slovenia) - Batič (Slovenia) - Blažič (Slovenia) - Boisa (Georgia) - Bordon (Slovenia) - Bretz Jörg (Austria) - Brič (Slovenia) - Burja (Slovenia)- Cascina Ebreo (Italy) - Cigoj (Slovenia) - Cultus (Slovenia)- CV Colja (Slovenia) - Dakishvili (Georgia) - Dario Prinčič (Italy) - Dobra Vinice (Czechia) - Dobravac (Croatia) - Draga-Miklus (Italy) - Emil Tavčar (Slovenia) - Etyeki Kúria (Hungary) - Fabio Ferracane (Italy) - Fedora (Slovenia) - Ghira (Croatia) - Gordia (Slovenia) - Guerila (Slovenia) - Gurashvili (Georgia) - Ipša (Croatia) - Johannes Trapl (Austria) - Kabaj (Slovenia) - Katunar (Croatia) - Kobatl (Austria) - Korenika & Moškon (Slovenia) - Lobik (Slovenia) - Lodi Corazza (Italy) - Mansus (Slovenia) - Marof (Slovenia) - Movia (Slovenia) - Norbin (Slovenia) - Plavinci (Serbia) - Ploder–Rosenberg (Austria) - Prus (Slovenia) - Radikon (Italy) - Ražman (Slovenia) - Reia (Slovenia) - Renčel (Slovenia) - Rojac (Slovenia)- Sacher Gerhard (Austria) - Santomas (Slovenia) - Schiefer (Austria) - Slamič (Slovenia) - Slavček - (Slovenia) - Steras (Slovenia) - Steyer (Slovenia) - Svetlik (Slovenia) - Štemberger (Slovenia) - Tenuta Ca' Sciampagne (Italy) - Tenuta Nobiltron (Italy) - Ussai (Slovenia) - Valentan (Slovenia) - Válka (Czechia) - Zaro (Slovenia)
Culinary